Laura Carney is a writer and magazine and book copy editor in New York. She's been published by the Washington Post, the Associated...

Anna Pippus is the author of The Vegan Family Cookbook, a cookbook, and strategy manual to make everyday plant-based cooking easier, to...

Alicia Wilks is a mother of five who runs a plant-based household. She is a trained massage therapist, is certified in plant-based...

Jessica is a writer and animal advocate. Her writing specializes in animal-related topics, plant-based foods, vegan culture, and climate...

Steven Seighman is a plant-based food photographer and founder of the website The Nut-Free Vegan. He is a ten-year vegan and lifelong...

Kartikeya Talreja is a Los Angeles based certified Ayurvedic Nutritionist, Digestive Health and Lifestyle Coach. . Ayurveda is one of the...

Lena Kaneider suffered from anorexia nervosa and veganism changed her life. Veganism helped her battle and overcome anorexia nervosa. The...

Wendy Smith is a military veteran, a registered nurse, and a vegan animal rights advocate. She is the Co-Founder and Director of Odd Man...

After watching Forks over Knives, Kory decided that he wanted to change to a vegan diet. He started simply by eliminating meat, moved...

Danielle and Chris Benn had no intention of becoming vegan. After trying a vegan challenge five years ago, Danielle and Chris saw and...

Alison Tierney, through Wholesome LLC, spreads the power of nutrition and a healthy lifestyle to combat chronic disease. As a...

Is Tofu intimidating you? Tell that tofu “fear won’t stop us from cooking tofu!!” Sometimes, as vegans, we forget that we were once new...

Robin lost her beautiful little boy, Danny, to SIDS in 2007. She fell into a depression so deep she couldn’t eat, couldn’t sleep,...

Blueberries, an antioxidant superfood, are one of the richest sources of antioxidant phytonutrients. These berries are rich in vitamins...

We all want to start the New Year off on the right foot. It’s a time of change. A time for new thoughts and ideas. We want to live the...

Feeling stressed? Try these three simple steps to reduce stress fast. Relax. It's good for us and takes less time than we think. Here are...

What if there was a magic elixir that helps us lose weight… would we drink it? Of course! The magic elixir? Water. 78% of us don’t drink...

Looking for an effortless way to lose a couple of pounds? Wouldn’t it be great if we could sleep ourselves thin? Imagine if after a big...

What if “exercise” was easier? Would we do it? Of course, we would. We wouldn’t have to “workout”? Exactly. Exercise… Hate it? Love it?...

Mario Buccellati is a plant-based chef and owner of Mariolino's Vegan Italian Kitchen in New York City. When the pandemic started, Mario...